This post is a little later in being written than I intended, but here goes.
Last week Wednesday I decided I needed to bake a pie to use up the many cherries I had purchased on sale. So I found a guideline online for cherry pie filling from scratch, and whipped up a pie crust using
this recipe from Clearly Delicious. The pie filling was actually based off one of hers, too. Then that morning a friend shared a photo of a pie from some Facebook page that had the top pie crust cut to be the Hydra logo...and I knew that's what I was going to do.
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Those cherries though...mmm. |
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I threw in some fresh basil for added flavour. |
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Before baking. |
Of course, I also had purchased a few pints of blueberries on sale to make a blueberry pie for my husband's birthday the next day, because cherries aren't his thing. (We each had a pie to ourselves, see how nice I am?) So after a discussion with my friend Jaimie (who blogs over at
JaimieRamsey.com), I knew that the top crust for the blueberry pie was going to be the Imperial logo.
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These blueberries were perfect... |
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Blueberry pie filling goodness. |
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I cut this freehand. |
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It didn't transfer very well. |
My husband knew about the Hydra pie, but he didn't know that I was going to make the blueberry one for him...so that was a fun little surprise! Thinking back now, I should have done something Harry Potter related because he shares his birthday with him, but there's always next year. ;)
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Hail Hydra! |
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A bit broken, but (as a friend pointed out) so is the Empire! |
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